Found a cool thing to do with the tea bags or tea leaves after making kombucha tea.
It is a Amish secret actually and they do this to grow 8x more vegetables! And all it requires is some tea leaves that you will throw away anyway.
Of course, you need a vegetable patch (or a few herbs in a pot) and you just throw the used tea leaves onto the soil and voila!
Left over coffee is fantastic for roses - if you drink filtered coffee that is. Nescafe just does not cut it (literally!)